Cheese roll with chicken and mushrooms is a must-make dish. I made it last week for Grandma’s birthday and served it cold as one of the snacks on the birthday table. There’s no reason to serve it warm as, for example, a dinner dish if you prefer it like that. A nice addition to the…
Barbecue sauce, also known as BBQ, is a thick sauce based on tomatoes, vinegar and spices. The spices that can be found in this sauce are sugar, smoked paprika, Worcestershire sauce, molasses and many others depending on the region where the sauce is prepared. BBQ sauce is the perfect addition to grilled meat, ribs or…
I associate this dish with a man in a pub holding this treat in one hand and a mug of beer in the other. I don’t know where this association comes from, but whether they’re baked or grilled, ribs are more often eaten by men than by women. I think that somewhere in our women…
Pork tenderloin is one of the most versatile and tastiest parts of pork. You can prepare it in many ways such as by frying, stewing, baking. Some time ago I tasted a fantastic baked tenderloin and I will try posting a recipe for it here sometime, but before that happens however, I have a recipe…
Plums are among those fruits that can be used to prepare both sweet and savoury dishes. They work great not only in cakes but also as an ingredient for many meaty dishes. With plums I sometimes stuff ham, make a sauce to go with loin steak or stuff pork chops. In the dish below, I…
Pizza dough can be used in many ways. One of the most common ones is as a pizza base but of course, there are other ways as well. There is probably no house where pizza is not prepared or bought from time to time. The same can be said about restaurants or pubs – these…