Bread with asparagus
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Bread with asparagus

Bread with green asparagus and goat cheese is one of my last bakes in which I used asparagus. Moist, with a crispy crust and an original taste, this bread is a great base for sandwiches, and at the same time tastes delicious served as an addition to soups, stews and snacks. The basis of asparagus…

Baked sandwiches with cheese and tomatoes
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Baked sandwiches with cheese and tomatoes

I love these simple baked sandwiches with cheese and tomatoes. They are very quick to prepare and not complicated, anyone can make them without exception. The basis of these sandwiches is bread, two types of cheese: mascarpone and mozzarella, and cocktail tomatoes. The whole thing is baked in the oven, initially with the top-bottom baking…

Easter terrine
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Easter terrine

Easter terrine with vegetables, ham and egg is a cold snack that can be served not only for Easter. Its preparation is very simple and anyone can make it. This particular terrine is made without baking and is a cold terrine. Since it is dairy-based, there is no need to bake anything here. Generally speaking,…

Sandwich spread with avocado, egg and radish
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Sandwich spread with avocado, egg and radish

Almost all sandwich spreads have the advantage of being quick to prepare and not very time-consuming, and it does not matter whether you are talking about spreads made of vegetables, seafood, fish, cheese, cold cuts or meat. I can’t say which sandwich spread is my favourite, because I like most of them, but the top…

Flourless bread
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Flourless bread

Bread without flour is an idea for an original bread that will appeal to all those who have excluded flour from their diet. The basis of this simple bread are canned vegetables, specifically green peas and white beans. After draining each vegetable from the brine, I add eggs, powdered milk, soda, baking powder and salt…

Quick cheese croissants
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Quick cheese croissants

Quick cheese croissants without the need to rise the dough, which allows you to significantly shorten the time of making croissants. However, in the case of these croissants, only the kneaded dough does not need to rise, but the dough formed into the croissants must be let to rise, but that takes only 25 minutes….

Fluffy pancakes with cottage cheese
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Fluffy pancakes with cottage cheese

Fluffy pancakes with cottage cheese are a simple, tasty and citrus-scented dish that you can’t stop eating. Medium-sized pancakes can be served as a dessert, as a snack or for breakfast. These flour pancakes are very easy to make and you only need a few basic products for that. Start preparing the pancakes by combining…