Recipes for the most delicious, beautiful and best cakes you can think of, such as sponge, chocolate and cheesecakes or muffins.
Quite often I buy a large amount of bananas, which I am not able to use quickly enough. The only thing I can do with such bananas is to bake cakes or use them when making oatmeal. This is not a problem for me, because I love bananas in both cakes and oatmeal. One of…
Do you want to prepare a cake without baking, but you have no idea what it should be? After reading this recipe, there is a good chance you will be tempted to make this easy Carpathian cake with custard cream and puff peas. I used only a few ingredients to prepare this no-bake Carpathian cake….
A simple cake with plums made with Greek yoghurt, eggs, flour and powdered sugar. This cake is fluffy, light and moist, perfect for dessert. Plum season is in full swing, so I had to use them to bake something sweet. Cakes with plums, as well as all cakes with fruit, are very popular in my…
A simple pound cake with redcurrant is a great way to combine soft fruit with cake batter. I make this redcurrant cake with butter, but you can also make it with margarine. The batter made with butter has a more delicate taste. I start the preparation of the pound cake batter by rubbing the soft…
Finally, it’s time for bilberries. Every time I make these brioche buns, they disappear in the blink of an eye. I make the buns with forest berries, as the name of these rolls suggests. To start the preparation, I first make the yeast dough, which, after kneading and rising, I divide into smaller parts. I…
Palmiers are French cookies made from puff pastry. After rolling out, the puff pastry is sprinkled with sugar, although you can also add cinnamon or dried fruit to it, and then the puff pastry is rolled from the opposite two ends towards the middle, at which point the ends come together to form ear-shaped cookies….
Sweet rhubarb ice cream made only from four ingredients is an idea for a dessert that works great on hot days. The main ingredient of this ice cream is rhubarb, which I combined with condensed milk and a bit of lime juice. Before adding the rhubarb to the milk, I cooked it until soft with…
This strawberry tiramisu differs slightly from traditional tiramisu, because it does not contain coffee. Although strawberry tiramisu can also be made with the addition of coffee, in this case I decided not to use it. The basis of this quick dessert are spongy ladyfingers biscuits, mascarpone cream and whipping cream, as well as fresh strawberries….
Pavlova is a sweet dessert made from egg whites and sugar. It is served with whipped cream or cream and fruit. The outside of the meringue is crunchy, and its center is soft, chewy, marshmallow-like. Mini Pavlova is a smaller version of Pavlova, which works great as a dessert on a sweet table. The individual…
Cheesecake with strawberries in a cup is a quick cold dessert, which is worth making during the season for fresh fruit. The season for strawberries is already underway and I also started making buns, dumplings and cakes with these fruits. This cup dessert, which I prepared for the upcoming weekend, is not very time-consuming and…
Date balls are a vegan snack that you can have during the day or serve for dessert. It contains neither gluten, nor lactose or sugar. It is based on mixed dates and hazelnuts, and the whole thing is surrounded by crunchy coconut. This healthy dessert is easy to make and requires only three ingredients. I…
I started this May’s long weekend with this fluffy sponge cake layered with chocolate cream and strawberries in jelly is the cake. It’s a light, light, insanely chocolatey, and simply delicious cake. Its basis is a light sponge cake, prepared from only basic ingredients such as flour, eggs, sugar and baking powder. On the sponge…