Broad bean paste
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Broad bean paste

A simple broad bean paste that works great with bread, grilled meat, fresh and grilled vegetables. Thanks to mixing the ingredients, the consistency of this paste is creamy and delicate, and the whole thing literally melts in your mouth. I start the preparation of the vegan broad bean paste by cooking frozen broad beans. Before…

Zucchini pakora
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Zucchini pakora

A recipe for vegetable pakora, this time prepared from zucchini, red onion, spices and herbs. Pakora are crispy mini fritters originating from Indian cuisine. These fritters are made from vegetables, most often onions, potatoes or zucchini, but other vegetables such as eggplant, cabbage, peppers and many others can also be used to prepare them. The…

Iced tea
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Iced tea

Iced tea is a cold soft drink that effectively quenches thirst. It is easy to prepare and does not require a lot of ingredients. The basis of this iced tea is an intense infusion of black tea, but of course it is not the only tea that can be used to make an infusion. Green…

Date balls
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Date balls

Date balls are a vegan snack that you can have during the day or serve for dessert. It contains neither gluten, nor lactose or sugar. It is based on mixed dates and hazelnuts, and the whole thing is surrounded by crunchy coconut. This healthy dessert is easy to make and requires only three ingredients. I…