The simplest food to make when you need a quick fix for your hunger. Served warm or cold, these are always a great start to make you feel satiated.
Spices are great not only in cakes, drinks and desserts, they are also an original addition to herring. The combination of these two may seem at least strange, but I assure you that it is quite apt, you just have to convince yourself of it. I prepare spiced herrings most often during the holiday season,…
Salmon paste on cucumber slices is a small snack from the finger food category, i.e. one that can be eaten without having to sit at the table and use cutlery. Preparing this snack is very quick and takes less than 10 minutes. There is no need to cook the ingredients used in this dish, as…
Mushrooms with cream cheese and bacon is a meaty dish that can be served both as an appetizer and as a snack. In this dish, I wrapped mushroom caps filled with cream cheese in bacon and baked them in the oven. The stuffing with which I stuffed the mushrooms is a simple cream cheese stuffing,…
Brussels sprouts are a vegetable loved by some and not so much by others. I suspect that those who are not its big fans must have tried it inappropriately prepared at some point and hence their aversion to this very healthy vegetable. There are several ways to prepare brussels sprouts, the most popular of which…
Baba ghanoush is a dish made from baked eggplant. It can be in the form of a paste or a dip. This dish has a creamy and smooth consistency and goes well with almost any type of bread and vegetables. Various types of bread that can be served with baba ghanoush including pita bread, flatbread,…
Another pumpkin season is already in full swing and I am extremely happy about it. I love this vegetable and all the dishes you can created with it. Whether it’s sweet or savoury, I like any dish where pumpkin is the main or even just one of the ingredients. On this blog you will find…
Tortilla roll-ups with cheese, ham and pickles are a very quick snack that you can prepare in 5 minutes. The basis of these roll-ups is wheat tortilla wraps with mayonnaise and grated picked cucumber and lined with smoked ham and grated cheese. These simple roll-ups are perfect for dinner, lunch or as a party snack….
Pan-baked Camembert with fresh rosemary, garlic and olive oil is an idea for a quick and low-work warm snack. The fact that the cheese in this recipe is baked in a pan does not mean that it cannot be prepared in the same way on the grill, especially during the grilling season. How to make…
Mushrooms stuffed with ham, parmesan and panko is an idea for a delicious appetizer that can be served both warm and cold. To prepare stuffed mushrooms, you need pieces with large caps, so portobello mushrooms work best in this dish. I do not peel the mushrooms, I remove the stems, chop them finely and fry…
Shortcrust tart with pear and cheese is a savoury pastry that combines sweet fruits with a cheese filling. The crunchiness of the tart comes from the shortcrust pastry but also from coarsely chopped walnuts. This savoury tart is perfect for parties as a cold appetizer. To prepare this shortcrust tart with pear and cheese, I…
Meatless tartare prepared from cooked beetroot and served with horseradish sauce is a dish that can be successfully served as an appetizer. Of course, it is a vegetable tartare, containing no meat at all, so if someone is misled by the name of this dish containing the word “tartare”, and expecting meat in it, will…
Stuffed zucchini flowers in tempura is an original dish that delights with its taste. I had the first opportunity to taste flowers prepared this way a few years ago in Italy. They were phenomenal, so since the on every trip to Italy, I order them in various restaurants. I admit that before I ate this…