Prunes in bacon
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Prunes in bacon

Prunes in bacon are a quick party snack made of two ingredients only. All who likes the combination of sweet and salty flavours will enjoy this snack, because sweet dried prunes complement the taste of salty bacon perfectly. Preparing prunes in bacon will take you about 10 minutes, and of course, there is also the…

Baked sandwiches with cheese and tomatoes
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Baked sandwiches with cheese and tomatoes

I love these simple baked sandwiches with cheese and tomatoes. They are very quick to prepare and not complicated, anyone can make them without exception. The basis of these sandwiches is bread, two types of cheese: mascarpone and mozzarella, and cocktail tomatoes. The whole thing is baked in the oven, initially with the top-bottom baking…

Easter terrine
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Easter terrine

Easter terrine with vegetables, ham and egg is a cold snack that can be served not only for Easter. Its preparation is very simple and anyone can make it. This particular terrine is made without baking and is a cold terrine. Since it is dairy-based, there is no need to bake anything here. Generally speaking,…

Sandwich spread with avocado, egg and radish
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Sandwich spread with avocado, egg and radish

Almost all sandwich spreads have the advantage of being quick to prepare and not very time-consuming, and it does not matter whether you are talking about spreads made of vegetables, seafood, fish, cheese, cold cuts or meat. I can’t say which sandwich spread is my favourite, because I like most of them, but the top…

Smørrebrød
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Smørrebrød

Smørrebrød is an open sandwich popular in Denmark, although it can also be found in Norwegian and Swedish cuisine. This sandwich consists of bread, which is usually dark bread, and cold additions such as cold meat, herring, sandwich spread, cheese and vegetable additions. The smørrebrød sandwich can be served as an appetizer, dinner or as…