This time, I present you with the recipe for apples in batter sprinkled with powdered sugar. These juicy apple slices coated in delicate flour batter and fried in oil can be served for dessert or also as a snack. Preparing fried apples in batter takes about 15 minutes, so it is a very quick dish…
Banana bread is always a great way to use up very ripe bananas, i.e. those that are extremely sweet inside and are very soft. Apart from bread, these bananas are also great in oatmeal or donuts. The following recipe for banana bread is very simple and the bread is quite quick to make. I recommend…
Homemade cucumber salad is a delicious addition to both meat and fish dishes. It is made from just four ingredients in a very simple way. The cucumbers should be thinly sliced, salted and set aside for a moment to soften. After draining the juice out, simply add sour cream and dill, mix and you can…
Prunes in bacon are a quick party snack made of two ingredients only. All who likes the combination of sweet and salty flavours will enjoy this snack, because sweet dried prunes complement the taste of salty bacon perfectly. Preparing prunes in bacon will take you about 10 minutes, and of course, there is also the…
Honey-mustard marinade for poultry, pork and beef. It fits perfectly in the grilling season. As the name of the recipe suggests, the main ingredients of this marinade are honey and mustard. I also add other ingredients to it, but the two basic ones that you absolutely need for this recipe are those mentioned above. Preparing…
Chicken in parmesan, i.e. poultry meat coated in flour, egg and breadcrumbs mixed with parmesan cheese. The breading in which the meat is coated has a cheesy and herbal flavour and meat itself is crunchy on the outside and has a juicy and soft inside. This fried chicken breast is an idea for a quick…
Kawuś coffee cake with blueberries is a combination of fluffy coffee-cocoa sponge cake with coffee cream made with mascarpone, blueberries and jelly. This is a coffee-intensive cake, because both the sponge cake and the cream contain a large amount of coffee. Due to its delicious taste, this cake is perfect for celebrations such as birthdays…
Bread with green asparagus and goat cheese is one of my last bakes in which I used asparagus. Moist, with a crispy crust and an original taste, this bread is a great base for sandwiches, and at the same time tastes delicious served as an addition to soups, stews and snacks. The basis of asparagus…
Italian focaccia in a slightly different version, because it looks almost like a painting. It is prepared from yeast dough, on which vegetables and herbs are arranged, creating something like a picture. This focaccia looks beautiful and delights with both its appearance and taste. The perfect focaccia dough is fluffy and full of air bubbles…
Asparagus in puff pastry with goat cheese and sun-dried tomatoes is an idea for a quick, tasty and easy to prepare snack. Puff pastry works perfectly in this type of baking, it is crispy and rises nicely while baking. To prepare this snack, of course, you need puff pastry, either home-made or shop-bought, green asparagus,…
Cabbage slaw Chinese style, i.e. savoy cabbage with carrot, green onion and a dressing based on soy sauce, rice vinegar and ginger. The crunchiness of the slaw is added by pistachios and sesame seeds, which combine phenomenally with both the vegetables used to prepare the slaw and the dressing. This simple cabbage slaw will be…
This homemade graham rolls based on two types of flour: graham and bread flour. I encourage you to prepare this baked product. The rolls come out fluffy, light and have a delicious taste. They are great not only as a base for sandwiches but also as an addition to soups. Great for breakfast, dinner and…