Soft hot dog buns
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Hot dog buns

A hot dog bun is a soft, oblong bun in which a frankfurter type sausage is usually served. In its simplest form, the sausage is served with ketchup and mustard. The best hot dog buns are of course the ones made at home. Nothing can replace their taste. Very often, shop-bought buns have simply an…

Club sandwich with meat and salad
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Club sandwich

A sandwich is a simple snack that can be served for breakfast, dinner or lunch. It contains bread, with other additions such as meat, vegetables, cheese or something sweet e.g. jam. I personally associate sandwiches with school, because that’s when I mostly ate sandwiches 🙂 I rarely prepare sandwiches at home these days. For breakfast,…

Soup with lentil
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Red lentil soup

On cold days, hot drinks are irreplaceable. The same can be said about warm soups. Most warming-up soups are not only making you feel warm instantly, but they also fill you up. Personally, when making soups during the winter season I like adding chili pepper to them. Such soups are pumpkin or tomato, but recently…

Purée from potatoes and beets
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Potato and beetroot purée

Most vegetables can be prepared as purée. Perhaps the most popular one is potato purée. Potato purée can be made in a basic version, i.e. only with potatoes – however, additional vegetables can be added to it as well. I often combine potatoes with pumpkin, sweet potatoes and beetroot. Purée made with the addition of…