Recipes for the most delicious, beautiful and best cakes you can think of, such as sponge, chocolate and cheesecakes or muffins.
During my last visit to France, I had the opportunity to try a whole lot of French specialties. I particularly like a few of them, especially the brioche with almond cream. I have already shared the recipe for this brioche HERE with you. This time I have a recipe for almond cream for you, which…
Brioche is a yeast dough based pastry that you can get in every bakery in France. It often is layered with a mixture of nuts, almonds, custard or chocolate. Most often, however, it is available plain, without any additives. During my last visit to France, I ate three different types of brioche. The first one…
Strudel is one of the most famous Hungarian desserts. You can buy it in most pastry shops and in small take-out kiosks. Strudel is a type of sweet roll filled with cottage cheese, cherries or apples. The strudels that I came across most often were made with phyllo pastry. The recipe for apple strudel, that…
Ice cream is a frozen dessert known by everyone. What is ice cream made of? The basis of any ice cream are mainly dairy products such as milk or cream and also water, often combined with fruit juice or chocolate. Ice cream can be made with: fresh or candied fruit, chocolate, nuts (walnuts, pistachios), vanilla,…
The traditional New York cheesecake is prepared from cream cheese and sour cream added to egg and sugar mixture. It has a dense texture, smooth and creamy consistency. The secret of creaminess of the New York cheesecake is a low temperature used for baking. In general, when baked in a low temperature, any cheesecake ends…
Quinoa is a gluten-free grain from South America. It cooks very quickly and it is easily digestible, which is why more and more people are using it. So far, I have already prepared dumplings from it – you can find the recipe on the blog. This is my first time using puffed quinoa, before I…
Are you looking for an idea for a no-bake fruit dessert? If so, you’ve come to the right place. Desserts in cups are a great idea for a sweet treat that do not require any baking. To prepare such a dessert, you can use practically the same ingredients that you would normally use to make…
A dessert that is perfect not only as breakfast, but also as an after-dinner sweet treat. This simple dessert is made from coconut milk, combined with oat and honey. Healthy chia seeds and fresh fruit are also added to it. It took me less than 10 minutes to prepare the entire dessert. Chia seeds, or…
If you cannot process gluten but fancy a sweet cake, make one from gluten-free flour. Over the past few years there have been more and more gluten-free products appearing in stores, which makes me very happy because that gives me a wider selection to choose from. The biggest downside of gluten-free flours is its price…
The recipe for the best pumpkin roll that you can prepare in minutes. Everyone will love its flavour and taste. I prepared the roll with homemade pumpkin puree and filled it with a cream cheese mixture to which I also added whipped cream, caster sugar and vanilla. Be sure to make this roll, it’s delicious…
The traditional version of apple cake is a shortcrust pastry with apples. In a less traditional and more advanced form, apple cake can be made with whipped cream and meringue. I baked this apple cake some time ago and below I share with you the recipe for it. Find me on Instagram: mecooksblog and Facebook: MeCooksblog Ingredients for…
I remember the first time I ordered this cake in a restaurant. When the waiter brought it to the table, it was presented beautifully with ice cream and chocolate sauce, I thought, looking at it, that it was undercooked. After I dipped my fork in the soft cake and it landed in my mouth, I…