Recipes for the most delicious, beautiful and best cakes you can think of, such as sponge, chocolate and cheesecakes or muffins.
I remember that when I was a small kid I used to eat rhubarb with sugar. It was a long time ago and at those times when there was almost nothing in the stores, it was one of the sweet desserts. I remember that rhubarb was so sour that it made my mouth twitch. But…
This pear-ginger cake fits this recent sunny weather perfectly. Fruit cakes are the best cakes to prepare in the summer. Depending on the fruits used they can be sweet and at the same time slightly acidic and refreshing. Before the summer I was waiting impatiently for fresh strawberries, raspberries, blueberries. Before they arrived though, I…
A simple apple pie with crispy bottom that everyone knows. A traditional cake you can buy in almost any confectionery. From my childhood I remember only two types of cake, which my grandmother was baking. She always made apple pie or cheesecake. It was the case mostly because they were cheap to make and the their…
Coconut panna cotta is my latest discovery. I wish I had made it before. Italian panna cotta in its basic form is nothing but a mixture of double or whipped cream, a bit of sugar, vanilla and gelatin. The cream can be partially replaced with milk – the panna cotta will then become lighter and…
Joghurt cake, as the name suggests, is based on natural joghurt. Fruit in joghurt is not a surprising phenomenon. It is the same with this cake – fruits, in this case raspberries, combines perfectly with a joghurt based cake. This cake mixture is light and moist. You can eat it without end 🙂 You can…
I made this orange cake without baking for Saturday’s coffee. I do cakes without baking when I need something sweet quickly. Like when guests are coming and then the whole day is followed by sweets anyway 🙂 By making a cake without baking I save time by not having to bake and then cool it…
My suggestion for Sunday’s cake is a vegan chocolate cake with apples. Vegan cakes of course differ slightly from standard ones that you might bake on a daily basis. The main difference is that they do not contain any animal products, so eggs, milk, cheese, and yogurt are not an option here. You’ll need to…
Officially, the Mars bar with cereal is one of the best things I’ve ever eaten. The basis of this bar is nothing but a bar of the well known chocolate, Mars. The whole thing is fabulously simple to make. You can find me on Instagram: mecooksblog and Facebook: MeCooksblog Ingredients you need for making Mars bars. 70 g…
Peanut cookies without gluten? Yes, please. For the first time, I baked something based on peanut flour. I opted for it because it is gluten-free and as you might know, I try not to eat gluten. This does not mean, of course, that I do not touch the cakes that I bake. I have a…
Finally they are here! Juicy, full-of-flavour, sweet strawberries. I was waiting for them all year. And since the strawberries season is on, there must be some recipes with them. I must hurry though, because the seasons for these delights do not last too long. I hereby open the strawberry season with a delicious cake –…
Banana cake is one of those unusual cakes, which everyone at home will like. In addition to the main ingredient, bananas, the cake also includes jelly and cream. The cake is quite easy to make and it is worth trying it out, especially if you want to surprise your guests with something original. You can…
If you want to eat something sweet with no guilt, try this gluten-free delicacy. Oatmeal is perfect for making a whole bunch of delicious goodies. You can turn them into baked sweets or add them to yogurt and mix with fruits. Now, in addition you can get ‘power bars’, which cost a fortune. As for…