Palmiers

Palmiers

Palmiers are French cookies made from puff pastry. After rolling out, the puff pastry is sprinkled with sugar, although you can also add cinnamon or dried fruit to it, and then the puff pastry is rolled from the opposite two ends towards the middle, at which point the ends come together to form ear-shaped cookies….

Crêpe rolls with egg and cheese filling
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Crêpe rolls with egg and cheese filling

Crêpe rolls with egg and cheese are a good idea for a quick snack. The basis of these rolls are fluffy carrot crêpe filled with egg, cheddar cheese, raw carrots and sprouts. The filling cannot lack mayonnaise, which binds all the ingredients and gives the whole thing a delicious taste. I start preparing the rolls…

Pizza dough
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Pizza dough

This pizza dough is for the patient ones, because you have to wait before it rises in the fridge. The end result, however, is worth the wait, because once baked the dough is light, crispy and has a fantastic taste. This way of preparing the dough is characteristic of Neapolitan pizza, where the dough rises…

Chinese cabbage rolls
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Chinese cabbage rolls

Chinese cabbage rolls are a perfect meat dish for dinner. They are made similarly to savoy or head cabbage rolls, except that these are prepared with Chinese cabbage. Stuffing for Chinese cabbage leaves does not contain any rice or groats, it is based mainly on minced meat and breadcrumbs. The stuffing is seasoned with garlic,…

Rhubarb ice cream

Rhubarb ice cream

Sweet rhubarb ice cream made only from four ingredients is an idea for a dessert that works great on hot days. The main ingredient of this ice cream is rhubarb, which I combined with condensed milk and a bit of lime juice. Before adding the rhubarb to the milk, I cooked it until soft with…