Recipe for gluten-free almond cake

Gluten-free almond cake

Gluten-free almond cake is a great idea for people who avoid gluten and sugar. The basis of this cake is eggs, xylitol and almond flour. To make the cake as dietary as possible, I replaced traditional sour cream with plant based cream, which has a consistency similar to sour cream. Coarsely chopped walnuts and sour…

Recipe for duck confit
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Duck confit

Duck confit is a French way of preparing duck. Marinated duck legs are slowly cooked in duck fat until the meat is meltingly soft. Then, the crispy skin is obtained by frying the meat in a pan or baking it in the oven. Traditional confit takes several hours to prepare, although it does not require…

Recipe for donuts with plum jam

Donuts with plum jam

Delicious donuts filled with plum jam are my suggestion for donuts that are worth making on the occasion of Fat Thursday. How glad I am that this day of feasting on fried goods is almost here because I am eagerly awaiting the opportunity to eat a few donuts without feeling guilty. Of course, there is…

Recipe for apple brioche
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Apple brioche

Fluffy brioche with cinnamon-scented apples is a delicious yeast pastry, great for both breakfast and dessert. As is the brioche with yeast dough, the preparation of the dough itself is relatively quick, but its rising takes some time. Start preparing the brioche by frying the apples. Soft, sour-tasting apples work best in this recipe. Set…

Recipe for Minestrone soup
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Minestrone soup

Minestrone soup is a warming dinner dish filled to the brim with vegetables, pasta and herbs. You can boldly use seasonal vegetables in it and combine any vegetables, thanks to which you will get a new, interesting taste of this soup every time. Popular vegetables used in minestrone are potatoes, kale, cabbage, carrots, beans or…

Recipe for no-bake stracciatella cheesecake
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No-bake stracciatella cheesecake

The name stracciatella covers three completely different Italian dishes: soup, cheese and ice cream. The only thing they have in common is their name. The famous Italian ice cream stracciatella is a type of gelato that contains small, irregular pieces of chocolate. Stracciatella di bufala, on the other hand, is a soft cheese from the…