Dinner | Gluten-free | Lunch | Meat-Free
Aligot
Aligot is a popular French dish made from mashed potatoes, cheese, cream, butter and often garlic. The type of cheese the French add to this dish is Tomme fraîche, which is quite difficult to buy outside of France and is therefore often replaced with mozzarella, Gruyere and Swiss cheese. When choosing cheese, take into account…