Christmas | Dinner | Easter | Gluten-free | Lactose-Free | Lunch | Meat | Poultry
Roasted duck legs
This recipe for roasted duck legs is very simple. All that you need to do is to rub the duck legs with salt, place them in a baking dish and put them in the oven for two hours. The meat is baked at a low temperature, in aromatic duck fat combined with cranberries. I make…