Fresh watermelon juice

Watermelon juice

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On hot days, nothing quenches your thirst like a juice made of fresh fruit. One of the most popular drinks I’ve made this summer is watermelon juice. I usually buy a watermelon on the market, because such watermelons are always sweeter than store-bought ones. After peeling and cutting, I combine the watermelon pulp with a little honey, lemon juice and mint leaves. If the juice is too sweet for me, I serve it with cold sparkling water. You can make watermelon juice in less than 10 minutes, so I encourage you to prepare it. Below, I am sharing a recipe for a watermelon juice and I hope you will prepare it at home.

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Fresh watermelon juice

Ingredients for watermelon juice.

  • 1500 g watermelon
  • 15 leaves of fresh mint
  • 2 tablespoons of honey
  • 2 tablespoons of lemon juice


  • mint leaves and ice cubes for serving

How to make watermelon juice.

Dice the peeled watermelon, put in a blender with honey, lemon juice and mint. Blend until the watermelon gets completely disintegrated and combined with the remaining ingredients. Pour the watermelon juice through a fine strainer, then strain it through a kitchen cloth. Serve with ice cubes and mint leaves.

Fresh watermelon juice

Good to know when making watermelon juice.

First pour the watermelon juice through a strainer, then put a kitchen cloth over a large, narrow dish and pour the juice through it. Pouring the juice through a cloth allows you to almost completely filter out the blended seeds.

I recommend using natural honey to season your drink. Flower honey is best, I usually use acacia honey.

You can use lime juice instead of lemon juice.

Do you like dishes with watermelon? If so, try our recipe for Watermelon and feta salad.

Fresh watermelon juice
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