Quick and tasty recipes for making dinner the best experience of any day. You will find here recipes with chicken, fish, seafood, pasta and many others.
Chicken legs are something I eat when I don’t have much time to cook. There is probably no meat dinner easier to prepare than meals whose star is chicken legs. Both herbal and spicy marinated legs are quite popular in my home. My husband prefers spicy chicken legs without any doubt, so I try to…
Gumbo is a dish that originates from Louisiana, its consistency resembling that of a stew or a thick soup. Gumbo consists mainly of meat, seafood, vegetables and stock, and the whole thing is thickened with a roux made of flour and butter. Gumbo is most often served with rice, but you can also serve it…
Hard-boiled egg cakes are a simple and cheap dish to prepare. The basis of these egg cakes are hard-boiled eggs, combined with fresh egg and spices. The egg mixture is used for forming small cakes, which are then rolled in breadcrumbs and fried on butter or oil. These egg cakes are a dish that works…
Kapsalon is a dish consisting of French fries, chicken shawarma, cheese and vegetable salad. This dish is prepared in baking tins, in which fries, shawarma and cheese are arranged in layers. The whole thing is baked for a few minutes in the oven, until the cheese melts, and then it is served with salad and…
Spaghetti with pesto is a quick and simple lunch dish. Its basis is, of course, pasta, which is combined with warm pesto fried with olive oil. I know that some people like to serve pesto pasta without warming up the pesto first, but I do fry it because I mix it with olive oil, thanks…
Venison, i.e. meat from game animals such as deer, roe deer, wild boar or hare. This meat requires appropriate veterinary examination before it is released for consumption. The taste of venison is a bit like beef, but it is more intense. Venison can be used to prepare sausages, it is perfect when cooked as a…
Baked potatoes are liked not only by Poles, but also by the English. In England, a very popular dish is the so-called “jacket potatoes”, which are literally baked potatoes served with various toppings. The most popular are beans in tomato sauce, chili con carne, cottage cheese with cream or tuna with mayonnaise and cream. I…
Vegetarian meatballs made from butter beans, coated in almonds and served with pea sauce, is a very tasty and easy-to-prepare dish, that can be served for lunch and dinner. This dish is a good example of the use of canned vegetables, as both the meatballs and the sauce are based on canned vegetables. I recommend…
Kimchi is a vegetable dish that is extremely popular in Korean cuisine. Selected vegetables, such as Chinese cabbage and, most often, turnips, are seasoned with chili, ginger, and garlic, then set aside to ferment. In fact, you can also add other vegetables to kimchi, such as carrots, kohlrabi, cucumbers or radishes. It all depends on…
Steak and kidney pie is a very popular and traditional English dish. This dish is a combination of fried pieces of beef and kidneys with onion and spices such as Worcestershire sauce, pepper and salt. The stewed meat is baked under a layer of puff pastry and served with boiled or grilled vegetables and potatoes….
Salmon with spinach, baked in puff pastry, is a dish that my guests are always enjoying. I tasted this dish for the first time in a restaurant and I liked it so much that since then I have been making it at home. It is not a very complicated dish and you don’t have to…
Meat rolls are one to use minced meat. In these meat rolls, I combined minced pork with pork loin and green olives. I baked everything in the oven and served it with groats and creamy kohlrabi. I started preparing the rolls by breaking the pork loin with a meat pestle, seasoning the minced meat, then…