Recipes for the most delicious, beautiful and best cakes you can think of, such as sponge, chocolate and cheesecakes or muffins.
No-bake cakes are a great way to make a sweet dessert that doesn’t require an oven to prepare. The basis of most no-bake cakes is butter cookies or biscuits, which usually replaces the sponge cake. These cakes can contain fruit, whipped cream, favourite cream, cheese, yoghurt, jelly, nuts, and chocolate. In fact, it would take…
On hot days, cold desserts can sweeten your mood as well as cool down you body. Cold desserts can have various textures and can be served in many different ways. To prepare cold desserts, you can use yoghurt, cream, mascarpone, cottage cheese or homogenized cheese. Very often, cold desserts also have fruits in them. What…
Shortcrust tartlets are made from flour , butter, icing sugar and yolks pastry. The shortcrust pastry can be prepared in just a few minutes, so it is not particularly time-consuming. Once the pastry is ready, place it in the fridge for a while to let it rest. Subsequently, little circles are cut out of the…
Fruit cakes are one of the easiest and tastiest cakes you can bake. Thanks to the addition of fruit, they can taste different every time – all depends on what fruit you choose. My fruit cakes usually contain apricot, strawberries, plums, cherries or apples. Personally, I usually focus on seasonal as well as generally available…
Today, I have for you another recipe for a strawberry cake. This time, it is a strawberry bar cake, which is a combination of a sponge cake, ladyfinger biscuits and two creams: strawberry and vanilla. I made the strawberry cream by combining mixed fresh strawberries with butter, water, sugar and pudding powder. The vanilla cream,…
There are many recipes for raspberry cakes, even on this blog you will find several. Fresh raspberries go well with jelly, whipped cream or custard cream. They also work well in baked form as an addition to tarts, sponge cakes or cookies. Today, I would like to share with you another recipe for raspberry cake….
Pancake torte is an easy-to-prepare and effective-looking sweet dessert. The basis of the pancake torte is pancakes covered with lemon cream, whipped cream and fresh raspberries. Pancake batter is prepared in a slightly different way than traditional pancake batter would be, because only egg whites are used in it. I do not know about you,…
Coconut macaroons are gluten-free cookies made from egg whites, sugar and shredded coconut. These cookies are easy to prepare and do not take much time. I usually make coconut macaroons when I have some egg whites remaining after preparing custard cream, baking donuts or making a shortcrust pastry. After taking them out of the egg…
If you are looking for a cake that can be served with an afternoon tea, you must try this Bundt cake with cherries and coconut. This cake is made by mixing margarine with eggs and flour. Next, cherries are added to the finished cake batter and then the cake goes to the oven for 25…
A delicious strawberry roll made from fluffy sponge cake is my recommendation for today for a sweet strawberry cake. This roll not only tastes delicious, it also looks impressive thanks to its glaze made from jelly and strawberries. So, if you have some spare strawberries at home, and you’re not sure what to make from…
Lemon curd is a thick cream with the consistency of a custard. It is made from lemons, sugar, plenty of egg yolks and butter. The cream has its sour taste to the use of both lemon juice and lemon peel. Lemon curd is used as an addition to pancakes, cakes, desserts in a cup, tarts,…
Desserts in a cup are a fun way to make a sweet treat that’s not a cake. Very often, such desserts are made for a larger number of people and can be found on wedding, communion or birthday tables. Of course, nothing prevents you from making these desserts without an occasion, just for yourselves and…