Rice pudding with strawberries
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Rice pudding with strawberries

A melt-in-the-mouth and creamy rice pudding that can be made very easily at home. You can serve it with melted butter and cinnamon, apples, pears or strawberries. With my lactose intolerance, I avoid the shop-bought pudding – when I fancy such a pudding, I make it myself at home. For me, pudding tastes best served…

Donuts with jam
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Donuts

Donuts are round, slightly brown-coloured delicacies made from yeast dough. Mostly they are filled with marmalade, rose jam, pudding or chocolate. On the top they can be sprinkled with caster sugar or covered with icing. A few years ago, when baking donuts, I filled them with jam before frying. It was not the best solution…

Wheat and rye bread with pickle juice
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Wheat and rye bread

For the last three weeks I have been at home non-stop. I went out maybe three times to the store, which is at the corner from my flat. I try to minimize getting out of the house to the minimum. The only time I really go out is to do grocery shopping. In such a…

Banana bread with powdered milk
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Banana bread

A fluffy, light banana bread that almost melts in the mouth, with the addition of milk powder. I made it today and its smell is still spreading throughout the house. Sometimes I buy bananas thinking that I will use them quickly. However, I can’t always use all of them right away. They often lie in…

Strawberry and cucumber cocktail with apple
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Strawberry and cucumber cocktail

Fruit, vegetable or fruit and vegetable cocktails provide the body with plenty of nutrition and they also sate your hunger. Not only that but they are also very simple and quick to prepare. My obsession with cocktails and smoothies continues. During my last trip to the store I bought some frozen blueberries, raspberries and strawberries….

Butter bean pate with cashew nuts
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Butter bean and cashew pate

White beans are a legume plant with high nutritional content. So, it should not surprise anyone that in a vegetarian diet this vegetable is an ingredient for many dishes. Beans are vegetable that can be used to prepare soups, dippies, salads and dinner dishes such as e.g. goulash. You can also make delicious pates out…

Eggs stuffed with beetroot
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Eggs stuffed with beetroot cream

Stuffed eggs are an indispensable element of every Easter at my home. Every year I try to prepare eggs with a different stuffing than in the previous year. When it comes to the egg stuffing, the choice is huge. Fish, seafood, vegetables or cold cuts are great for stuffing. This year I placed my bets…