I remember that when I was a small kid I used to eat rhubarb with sugar. It was a long time ago and at those times when there was almost nothing in the stores, it was one of the sweet desserts. I remember that rhubarb was so sour that it made my mouth twitch. But…
For some time, flavoured water has been a constant part of every meeting I organise at home for my family or friends. The very idea of flavoured water appealed to so many of them, that now when I visit them for “coffee” they always have flavoured water on the table as well 🙂 They even…
Recently, I’ve prepared a lot of dishes from white meat. I hardly used any red one. It will not be a long-term thing though because, as you might guess, if you’re writing a culinary blog, you need to have diversity in food to please your readers 🙂 Nevertheless, the meat is mainly chicken but not…
We’ve been having lots of warm days for a while and in such weather, people don’t eat as much, therefore salads are quite popular during this season. They can fill you up just like any other food, you can find a great variety of them and finally, you can prepare them quickly. Caesar salad is…
This pear-ginger cake fits this recent sunny weather perfectly. Fruit cakes are the best cakes to prepare in the summer. Depending on the fruits used they can be sweet and at the same time slightly acidic and refreshing. Before the summer I was waiting impatiently for fresh strawberries, raspberries, blueberries. Before they arrived though, I…
My suggestion for a simple and tasty breakfast is toast with avocado, bacon. As they say, breakfast is the most important meal of the day. It should be nutritious, healthy and at the same time tasty. It is not easy meeting all these requirements because, as you surely know, a delicious breakfast is usually equal…
Are you looking for a recipe for a dinner without meat? This one will be perfect for you. I try eating fish as often as possible. Unfortunately, where I live the selection is quite modest. Every time I am in Poland, I try to make up for the lack of fish at home and I…
With this dish you will surely surprise your guests. It is unusual, deliciously creamy and delicate. A light spinach roulade filled with a tuna-based cream and sun-dried tomatoes. I made it today and it’s already gone 🙂 Canned tuna does not have to be boring and there is a whole range of recipes, in which…
I tried Basque rabbit for the first time in a Basque restaurant at my home town. It was my first encounter with this type of taste. Generally, I rarely make rabbit meat at all. A little pity, because it is really tasty and very healthy. This time I happened to get some rabbit meat so…
I came across granola while I was looking for inspiration for breakfast recipes. I had never made it before and I thought it would be nice to try something new. Returning to the recipe I read at the time, I was thinking about what the difference was between granola differs from muesli. In the end, here…
A simple apple pie with crispy bottom that everyone knows. A traditional cake you can buy in almost any confectionery. From my childhood I remember only two types of cake, which my grandmother was baking. She always made apple pie or cheesecake. It was the case mostly because they were cheap to make and the their…
Waldorf Salad is a salad made from a combination of fruits, nuts, celery, mayonnaise and baby gem lettuce. The fruits most commonly used for this salad are apples and grapes. It is usually served as an appetiser, main course and also as a snack at special events. When I was making my Waldorf salad, I…