Smoked fish are not only delicious but also very healthy, people should eat them as much as possible. Here is a recipe that will definitely make you want to stick to that habit.
Smoked mackerel has a very intense flavour. Because of that this is probably not on everyone’s top 10.
I have to tell you though, that in combination with the ingredients I used for the spread, the taste of fish was milder.
Both onions and lemon gave it a very fresh, expressive but not too intense flavour.
If you decide to try this recipe, I encourage you to share your photos in the Comment section.
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Bon Appetit 🙂
Peel the onion and chop it into small pieces. Blend the fish meat, mustard, pepper, salt, lemon juice and cream in a blender. When the mixture has a creamy consistency, add the chopped onion. Carry on blending for 5 more seconds.
Serve with bread.
Mackerel can be replaced with any kind of smoked fish such as salmon, halibut or trout.
Do You like spreads? Check our recipe for Green peas dip