Pork brains fried on butter
November 5, 2016
Fruit juice
November 28, 2016

I think we all know this salad.

I wonder whether you do it the same or different way.

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Red cabbage salad

I can not imagine any meaty main course without the addition of a salad.

Plenty of recipes for salads exist. Everyone can find the one they like the most.

Last time I made a salad from red cabbage and today I am presenting you its recipe.

I usually serve it with all kinds of meat. It tastes best served with roasted duck and pork.

If you decide to try this recipe, I encourage you to share your photos under the Comment section.

Check my Instagram: mecooksblog and Facebook: MeCooks

Bon Appetit 🙂

Ingredients You need to make cabbage salad.

  • 1/2 red cabbage (medium size)
  • 1 small white onion
  • 1 medium apple
  • 1 teaspoon of sugar
  • 1 tbsp of sunflower oil
  • 1 teaspoon of lemon juice
  • 1 teaspoon of salt

How to prepare red cabbage salad.

Cut the cabbage into small pieces. Afterwards, boil it in water with a teaspoon of salt for 5 minutes.

Let it cool down.

Cut the onion into small cubes, and grate the apple. Combine the cabbage, apple, onion, lemon, sugar and oil in a  bowl. Mix them thoroughly.

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Red cabbage salad

Enjoy!

What You need to know when making salad from red cabbage.

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Cabbage salad

The lemon juice can be replaced with vinegar.

Do You like apples? Check our recipe for Apple tart

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