Recipes

February 17, 2019

Pumpkin and millet cakes

There is already a recipe for millet cake on this blog. That one was with tomato sauce. What I’m offering you now is with pumpkins, served […]
February 16, 2019

Fried liver served on sweet bread

I had been fancying fried live for a while but for some reason I had not managed to make it.
February 11, 2019

Vegan cauliflower salad

I quite rarely make vegan dishes. Contrary to what you may think, these are not easy dishes to prepare. At least not for me.
January 9, 2019

Stuffed and baked spicy paprika

I noticed that more and more people are starting to go for spicy dishes. Poles are not very accustomed to those, so it is quite a […]
January 8, 2019

Red cabbage and bell pepper salad

If you are looking for a light dinner addition or just to freshen yourself up, look no further.
January 6, 2019

Mango mousse

Mango is a great fruit. It is suitable for sweet desserts but it is also goes fantastically with meat or in a salad.
December 5, 2018

Gingerbread cookies

When it comes to Christmas cookies, the first thing that pops into my mind is, of course, gingerbread.
November 25, 2018

Fried potatoes with herbs

Potatoes are one of the more popular vegetables. They are cheap, tasty and you can use them for a whole range of dishes.
November 21, 2018

Pasta with fresh tomato sauce

Maybe the season for fresh tomatoes has already passed but why not enjoy them some more?
November 20, 2018

Tiramisu cake with blueberries

Since last weekend, I noticed that I always have some biscuits hidden somewhere in the cupboard. Something to profit from on a rainy day.
November 19, 2018

Gluten-free dumplings with tomato and mozzarella sauce

Dumplings are made from potatoes, which you first cook then press through the press. Sounds like something perfect with tomato sauce and cheese, doesn’t it?
November 15, 2018

Chicken drumsticks in peanut butter marinade

I associate peanut butter with America and its characteristic cake made from it. I used not for a cake though, but for meat.