August 29, 2018

Chicken two ways

Recently, I’ve prepared a lot of dishes from white meat. I hardly used any red one.
August 26, 2018

Caesar salad

We’ve been having lots of warm days for a while and in such weather, people don’t eat as much, therefore salads are quite popular during this […]
August 13, 2018

Waldorf salad

Waldorf Salad is a salad made from a combination of fruits, nuts, celery, mayonnaise and baby gem lettuce.
June 3, 2018

Chicken breast stuffed with pumpkin and liver

The breast is one of the most popular parts of poultry. You can prepare a whole range of dishes from it.
May 1, 2018

Chicken and bacon tart

French cuisine has entered many households thanks to its diversity. It is also present in my kitchen and the dishes of this cuisine belong to my […]
March 27, 2018

Dumplings with quinoa in duck broth

My mom makes the best dumplings. She mastered not only the consistency of the dough to perfection but also the braid decorating the dumplings.
February 25, 2018

Meatloaf

Minced meat is suitable not only for meatballs or schnitzels but also for meatloafs.
January 23, 2018

Chicken kebabs

Kebabs can be made not only during the barbecue season.
July 2, 2017

Chicken bites with garlic sauce

Chicken bites coated in sun-dried tomato and herb mixture.
May 25, 2017

Chicken jelly

Simple chicken jelly made wit vegetables, served with lemon or vinegar.
February 22, 2017

Tortilla in KFC Quritto style

Delicious homemade Quritto with chicken, cheese and bbq sauce.
October 7, 2016

Chicken liver pate

Delicious and creamy chicken liver pate made with a small addition of sage. Ideal spread to use for breakfast but also at the party as a snack on a crunchy toast.