Gluten-free

March 10, 2019

Tomato and zucchini soup with a touch of fresh basil

Tomato soup is one of my favorite soups. At home, my mom used to serve it with cream and egg pasta.
March 10, 2019

Chicken breast baked with mozzarella and tomatoes

When you think of quick-to-prepare dishes, most people think of pasta but poultry dishes also fall into this category.
March 10, 2019

Mushroom salad

I use mushrooms quite a lot for my cooking. I use all kinds of mushrooms including forest mushrooms.
March 2, 2019

Rabbit loins with vegetables

From time to time it is worth going for some rabbit meat. It is almost completely free from fat so it is extremely healthy.
February 27, 2019

Sweet potatoes baked with tofu

Additives to meat dishes are not so easy to come up with. If you’re out of ideas, here is one.
February 17, 2019

Mango salsa

Mango is a fruit from India. No wonder it can be found in some many dishes of Indian cuisine.
February 17, 2019

Pumpkin and millet cakes

There is already a recipe for millet cake on this blog. That one was with tomato sauce. What I’m offering you now is with pumpkins, served […]
February 11, 2019

Vegan cauliflower salad

I quite rarely make vegan dishes. Contrary to what you may think, these are not easy dishes to prepare. At least not for me.
January 9, 2019

Stuffed and baked spicy paprika

I noticed that more and more people are starting to go for spicy dishes. Poles are not very accustomed to those, so it is quite a […]
January 8, 2019

Red cabbage and bell pepper salad

If you are looking for a light dinner addition or just to freshen yourself up, look no further.
January 6, 2019

Mango mousse

Mango is a great fruit. It is suitable for sweet desserts but it is also goes fantastically with meat or in a salad.
November 25, 2018

Fried potatoes with herbs

Potatoes are one of the more popular vegetables. They are cheap, tasty and you can use them for a whole range of dishes.