Breakfast

October 27, 2018

Hungarian pogacsa buns

As it turns out, you can get used to everything. My current approach to Hungarian cuisine is the best example of this.
October 4, 2018

Gluten-free cookies from teff flour

Teff flour is made from a plant called teff otherwise known as annual bunch grass, native to North-East Africa.
October 2, 2018

Salami and zucchini tart

I have puff pastry for you again. 🙂 I cannot resist making those delicious sweet and savoury snacks using this type of pastry.
September 12, 2018

Cheese quiche with fresh asparagus

Quiche is a dish from French cuisine. It is made from shortcrust pastry and has a filling consisting mainly of eggs, milk or cream, cheese, meat, […]
August 19, 2018

Toast sandwich with avocado, bacon and egg

My suggestion for a simple and tasty breakfast is toast with avocado, bacon.
August 15, 2018

Homemade granola

I came across granola while I was looking for inspiration for breakfast recipes. I had never made it before and I thought it would be nice to […]
July 23, 2018

Bruschetta

Bruschetta, for which I am sharing a recipe today with you, is a crispy, tasty and quick meal 🙂
April 30, 2018

Gluten-free apple oat bars

If you want to eat something sweet with no guilt, try this gluten-free delicacy.