Pumpkin spice latte with cinnamon and whipped cream

Pumpkin spice latte

Pumpkin spice latte is a coffee drink made from milk, espresso, pumpkin puree and spices such as cinnamon and clove. This drink is served hot with whipped cream. I recommend it to any of you who wants to spice up their morning coffee.

I also encourage you to check other recipes for dishes made with pumpkin puree.

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Pumpkin spice latte with cinnamon and whipped cream
Pumpkin coffee

Ingredients pumpkin spice latte.

  • 300 ml milk
  • 1 tablespoon light brown sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons pumpkin puree
  • 1/2 teaspoon of gingerbread spice
  • 50 ml espresso coffee
  • whipped cream
  • a pinch of cinnamon

How to make pumpkin spice latte.

Pour milk into a pot, add sugar, pumpkin puree and espresso coffee to it. Bring it to a boil, remove the pot from the heat, and add vanilla extract and gingerbread spice. Stir, pour into cups, decorate with whipped cream and a pinch of cinnamon. Serve immediately after preparation.

Coffee with pumpkin and milk
Pumpkin coffee

Good to know when making spice latte.

Two big cups of the drink can be obtained from the given amounts of ingredients.

You can replace the gingerbread spice with a mixture of cinnamon, nutmeg and clove.

Do you like dishes made from pumpkin? If so, try our recipe for Pumpkin buns.

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