Baked pork neck
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Baked pork neck

Baked pork neck marinated with honey, mustard, oil and herbs is a meat dish that is perfect served not only for Sunday dinner but also for any smaller or larger celebration. Although this dish seems simple at first glance, it is not entirely so, as proper baking of the meat is often a problem. Meat…

Chicken involtini
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Chicken involtini

Chicken involtini is nothing more than Italian chicken roulades filled with stuffing. First, the meat should be lightly pounded with a meat mallet, filled with spinach, mushroom and cheese, then rolled up, fried and finished cooking in the broth. The filling can be made from products such as sun-dried tomatoes, ricotta, ham, spinach, mushrooms or…

Pork heart goulash
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Pork heart goulash

I am definitely one of those people who often includes offal-based dishes in their diet. This is influenced by two factors – taste and price. Unlike other types of meat, offal has a unique taste, no matter which piece you choose, it is certain that it will have a unique flavour. The second factor is,…

Baked quail
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Baked quail

Quail is a small bird that, when properly baked, delights with its taste. Despite its size, quail is not as easy to prepare as it may seem. I know something about this because I was served baked quail for dinner some time ago and it was difficult to eat. The mistake made with those quails…

Brussels sprouts in cheese sauce with bacon and pistachios
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Brussels sprouts in cheese sauce with bacon and pistachios

Brussels sprouts are a vegetable loved by some and not so much by others. I suspect that those who are not its big fans must have tried it inappropriately prepared at some point and hence their aversion to this very healthy vegetable. There are several ways to prepare brussels sprouts, the most popular of which…

Spilt pea soup
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Spilt pea soup

Spilt pea soup is one of my favourite soups. It is full of aroma, warming and satisfies hunger fantastically. Without a doubt, this is an iconic soup that I remember well from my childhood. My father used to cook it back home, he was proud of the fact that he learned how to make it…

Tortilla roll-ups with cheese, ham and pickles
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Tortilla roll-ups with cheese, ham and pickles

Tortilla roll-ups with cheese, ham and pickles are a very quick snack that you can prepare in 5 minutes. The basis of these roll-ups is wheat tortilla wraps with mayonnaise and grated picked cucumber and lined with smoked ham and grated cheese. These simple roll-ups are perfect for dinner, lunch or as a party snack….

Chicken cacciatore
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Chicken cacciatore

Chicken cacciatore is an Italian dish in which meat is immersed in an intense tomato sauce with vegetables and herbs. The meat with the sauce is cooked over a low heat until it falls off the bones. This rich tomato sauce is rustic and contains pieces of peppers, mushrooms, onions and olives. The chicken in…