Prawn risotto
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Prawn risotto

The shrimp risotto I’ve made recently was considered by my friend to be the best risotto she has ever had 🙂 This comment was like honey to my ears 🙂 I admit, however, that I could not disagree with her. The risotto turned out to be creamy and delicate. Prawns harmonised perfectly with garlic, peas…

Egg spread with tuna and watercress
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Egg spread with tuna and watercress

I made this egg spread with tuna and watercress for yesterday’s breakfast. Spreads can be made from eggs, cheese, baked vegetables, raw vegetables, fish and a whole lot of other vegetarian and meat ingredients. These spreads are perfect for breakfast – they are filling and provide us with energy for at least a few hours….