Baked, fried or stuffed, these are the poultry dishes that you must make at home. Enjoy the flavour of crispy chicken, tender rabbit and many others.
Dishes made from chicken breast are usually fast and easy to prepare. I like baked, fried, coated or stuffed chicken. This time, I went for chicken breast coated in Parmesan cheese and breadcrumbs. Adding the cheese to the coating significantly changed the taste of chicken. I served the dish with groats and carrots mixed with…
Pasta salad is a great dish that can be served not only as a snack but also as a dinner. Thanks to the pasta content, this salad will make you feel full fast. For me, pasta-based salads go best with fresh vegetables. Sometimes, I add meat to them as well, in which case I usually…
Chicken satay is a dish that comes from Indonesia, specifically the island of Java. Traditional satay is poultry, beef, pork or fish meat cut into smaller pieces, grilled in the form of a shashlik then served with either soy or peanut butter sauce. Taking inspiration from Thai cuisine, I have prepared satay marinated chicken drumsticks….
Offal are the internal organs of poultry such as the kidneys, hearts, liver and lungs. Some people are scared of eating these, but those who have tried a dish made of liver or lung at least once, know that these can be really tasty. Liver is the most popular and known from all of offal….
This pancake casserole with chicken and zucchini filling is a dish you must make. A casserole is a good way for using up meat leftovers we all have in our fridges. If you have cooked, fried or baked meat that you have not managed to eat, use it to prepare a filling for your pancakes….
A delicious dinner is not the only thing you can prepare from chicken meat. Chicken served simply on toast will be great for breakfast and lunch as well. Depending on the day, sometimes I feel like having a heavy and filling breakfast, sometimes a light one, sometimes savoury and other times sweet. It is not…
This salad is perfect for lunch, appetizer or dinner. It is very tasty and simple to prepare. The best salads are the ones where you don’t have to spend too much time and effort. Of course, not all salads are such, but the one whose recipe I have for you today definitely is a quick…
A sandwich is a simple snack that can be served for breakfast, dinner or lunch. It contains bread, with other additions such as meat, vegetables, cheese or something sweet e.g. jam. I personally associate sandwiches with school, because that’s when I mostly ate sandwiches 🙂 I rarely prepare sandwiches at home these days. For breakfast,…
Don’t we all just love pancakes? Whether they are served sweet or savoury, they are a delicious dessert or a tasty dinner despite their simplicity. My latest discovery is a pancake salad, to which, apart from pancakes, I also added chicken meat, tomatoes, eggs and cheese. I seasoned the salad with yoghurt and a mayonnaise…
Foie gras is a French delicacy prepared from duck or goose liver. Unlike regular duck and goose livers, foie gras not only has a different colour, but is also creamier and slightly more intense in flavour. I love French cuisine and whenever I have the opportunity to taste foie gras in a restaurant, I go…
Croquette is a dish prepared from a pancake filled with a stuffing, then coated in egg and breadcrumbs and fried on oil. The stuffing for croquettes is most often made with meat. You can use various types of meat, from beef to poultry. Often, mushrooms or cabbage are also added to the meat. Fillings without…
I usually make roasted duck with oranges or apples, because I like the taste of meat emphasized by fruits. In addition to fruits, I often use herbs and other spices to season the duck. I prepare roasted duck mainly for special occasions and for Christmas, I make it less often on an average day. What…