Cheesecake with strawberries in a cup is a quick cold dessert, which is worth making during the season for fresh fruit. The season for strawberries is already underway and I also started making buns, dumplings and cakes with these fruits. This cup dessert, which I prepared for the upcoming weekend, is not very time-consuming and will surely appeal to those of you who like the combination of cheese and fruit. The cheese I chose is a delicate cream cheese. I only added a small amount of powdered sugar and a little lemon juice to it. The combination of strawberries and cheese is complemented by white chocolate mixed with crushed biscuits.
I start preparing this dessert by peeling the strawberries and cutting them into larger pieces. I should not even need to mention that the fresh, juicy and sweet strawberries will work best, bought at the market or collected from your garden. Strawberries from the supermarket are often hard and not very sweet, and I admit that I rarely get good strawberries in supermarkets. When I have the strawberries cut, I combine lemon juice with powdered sugar and cream cheese in a separate bowl. The last element of the dessert are biscuits combined with chocolate, which I first crumble in a blender, then mix with chocolate pieces.
Assembling the dessert is easy, because all you have to do is arrange all its elements in layers on top of each other. It doesn’t really matter if you start with the layer of strawberries, the cream cheese, or the biscuits. I start the biscuits and chocolate, then I put the cream cheese and pieces of strawberries on it. This dessert can be decorated with leaves of fresh mint or sprinkled with grated white chocolate. I recommend you the recipe for cheesecakes with strawberries in cups and I wish you a tasty meal.
Ingredients for strawberry cheesecakes in cups.
- 600 g cream cheese
- 1,5 tablespoon of lemon juice
- 4-5 tablespoons of powdered sugar
- 400 g strawberries
- 100 g butter biscuits
- 90 g white chocolate with coconut
How to make strawberry cheesecakes in cups.
Mix or crush the biscuits, chop the chocolate into small cubes, then combine it with the crushed biscuits.
Mix cream cheese with powdered sugar and lemon juice in a cup.
Wash the strawberries, dry them with a paper towel and remove the stems. Cut each strawberry into large cubes.
Arrange the biscuit and chocolate mixture in serving cups, cover with cream cheese and top with sliced strawberries. Garnish with a cream cheese and sprinkle with biscuits and chocolate mix.
Good to know when making strawberry cheesecakes in cups.
The given amount of ingredients will yield about 7-8 cups of quite large desserts.
These cheesecakes in cups can also be prepared with raspberries or blueberries. A mix of several soft fruits works just as well here.
Do you like desserts with strawberries? If so, try our recipe for Sponge cake with chocolate cream and strawberries.