November 20, 2017

Yellow beans with butter and breadcrumbs

Today, the queen of our table is green beans. Breadcrumbs are only an add-on and only in dry version 🙂
November 15, 2017

Fried cauliflower with ajvar dip

Fried cauliflower or fried broccoli are very easy to make. Although, they are delicious, I do not eat them often because I need to take care […]
November 13, 2017

Tomato chutney with thyme, onion and spices

Chutney is derived from Indian cuisine and is basically a dense sauce. It can be made from fruits and vegetables. I very often make both kinds.
November 6, 2017

Baked summer squash with cheese filling

Summer squash is not a very popular vegetable these days. I may be wrong, but only a handful of people use it in the kitchen.
November 5, 2017

Baked broccoli casserole with a mix of cheeses

I often make baked vegetables in my household . I usually use a mixture of several vegetables for baking such as carrots, parsley, zucchini, onion, garlic […]
September 20, 2017

Potato cakes with cottage cheese

Best potato cakes are these made of fresh potatoes. I love these crunchy, little goodies served with cheese and onion.
August 13, 2017

Puff pastry tart with yellow courgette, tomatoes and mozzarella

This vegetable tart is crunchy and delicious. Lunch winner.
August 7, 2017

Fried zucchini rings with cheese and garlic sauce

Delicious fried zucchini rings, served with mix cheese and garlic sauce.
May 28, 2017

Butternut squash in curry style

Butternut squash combined with a dash of chili, almonds and coconut milk created a great dish.
April 12, 2017

Eggs stuffed with tuna and wild garlic

A delicious recipe not only for the Easter table.
March 25, 2017

Sweet potato dumplings with spinach and pine nuts

Easy to make sweet potato dumplings with spinach and pine nuts. Not only for those who like vegetables.
October 11, 2016

White cauliflower soup with a twist

White vegetable soup cooked with a small twist. The twist is nothing else but an apple.